1 Deep dish pie crust, baked
1/2 pound ground ham
4 hard boiled eggs
1 cup shredded swiss cheese
1 cup shredded cheddar cheese
3 eggs, beaten
1 1/4 c. light cream
3/4 tsp. salt
1/8 tsp. pepper
Preheat oven to 350 degrees. Sprinkle eggs in bottom of pie crust. Top with ham and cheese. Combine beaten eggs, cream, salt and pepper. Pour over filling. Bake on pre-heated cookie sheet until mixture is set, about 35 minutes. Let stand before serving.
No comments:
Post a Comment