Sausage Balls

3 cups Bisquick
2 cups shredded Velveeta cheese
1 package Jimmy Dean Sausage-sage or hot

Combine-roll into balls
Cook at 375 for 8-10 minutes

Chicken Tetrazzini- Best

6 Chicken Breasts boiled and diced
salt
celery salt
pepper
1/2 pound spaghetti
1/2 cup butter (or 1/4 c. chicken broth)
2 tbs. flour
1/2 c. sherry
1 c. heavy cream

Boil Chicken with seasonings/cover with water
From Kettle save 2 and a half c. reserve stock

Add 6 cups f water to rest of broth. When liquid boils, add spaghetti and cook 6 minutes. Drain and place in baking dish on top of diced chicken. In pan melt stick of butter, add 2 tbs flour. Stir until smooth. Add reserve stock slowly. Pour in sherry. Last pour in 1 cup heavy cream (or fat free canned milk). Pour over chicken and spaghetti.

Bake 25 minutes at 400.

Easy Chicken Tetrazzini

3-4 Chicken Breasts, boiled and cut up
Spaghetti Noodles, boiled with water and chicken broth
Cream of Chicken Soup, add 1 can of milk, bring to boil, add 2 teaspoons celery seed

In a 9x13 pan, place cut up chicken on bottom. Add Noodles on top. Pour soup on top of noodles. Bake for 15 minutes at 350.

Better: Add shredded cheddar cheese on top.