Filling:
8 cups apples
3/4 c. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
2 tbs. flour
2 tbs. brown sugar
Place in crust and then cut up about a tablespoon of butter and place over apples, cover with top crust, cut designs on top. Bake at 375 for 30 minutes, covered with foil, then an additional 20-25 minutes uncovered. Done when apples are done.
After dinner, we will find out if this is all correct. My mom is the type who just adjusts her recipes, so for an idiot cook like me, it is hard to comprehend. So hopefully this is good. "A little of this and a little of that". "MOM! You know I have to have the amount, is that a tsp or a tbsp or what?"
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